Rest from the excesses of the Holidays this January and enjoy non-alcoholic yet delicious cocktails at our bar lounge Riviera 31! This Dry January, our Director of Nightlife Aidan Demarest has come up with a dry cocktail menu selection that will impress you by its creativity and flavours, making you truly ask yourself what are these cocktails made of.
The secret? Seedlip, the world’s first distilled non-alcoholic spirits. Founded by Ben Branson in 2015, Seedlip marries his 350 year farming heritage with a love of nature, flavor & design. Inspired by the 17th century book, The Art of Distillation, Ben tinkered with a copper still & homegrown herbs in his kitchen in the woods to create the first non-alcoholic spirit.
“Who says sober can’t be sexy? NA cocktails have gone from being a requisite box to tick off my menu to an exciting new category to play and be creative and promote a healthy lifestyle. Seedlip has really elevated the game of non-alcoholic spirits and we are excited to be part of their dry Bar crawl for this Dry January, featuring non-alcoholic yet original and delicious libations all month at Riviera 31. These cocktails are really for everyone, whether you are not drinking, or slowing down after the holidays or just looking to try new flavors. ” – Aidan Demarest
Seedlip Spice 94, Verjus Rouge, Cinnamon Orange Tea Black Wormwood Vanilla Tea, Citric Tea, and Simple Syrup
LONG ISLAND NICE TEA 15
Seedlip Grove 42, Garden 108 and Spice 94, Lemon juice and Coca Cola
Seedlip Grove 42, Fever-Tree Sparkling Pink Grapefruit Soda
GARDEN PALMER 15
Seedlip Garden 108, Lemonade, Iced Tea, Lemon
POWER BOOSTER 15
Turmeric, Simple Syrup , Better Booch Kombucha, Pomegranate
Better Booch Morning Glory, Ginger Boost, Citrus Sunrise